Vaastu Shastra has laid down certain rules and principles for every kind of building and spaces. It is always advisable to follow Vaastu guidelines while designing a plan both for personal and commercial spaces. Application of Vaastu principles becomes more important while planning a restaurant as it is important to prevent it from running into losses because of the problem with planning. You may face obstacles or invite troubles, if you do not plan your restaurant according to Vaastu Shastra. Everyone seeks to have a well maintained and attractive restaurant to enjoy the meal of the day. But not every restaurant is able to attract visitors to its premise due to the Vaastu defect. A restaurant constructed on the basis of principles of Vastu not only prospers in attracting customers but can earn goodwill as well. Commercial projects like restaurants should always be constructed according to the Vaastu guidelines so that owner doesn't have to incur losses. Following are the Vaastu guidelines for the construction of a restaurant.